I would suggest that your lucky editors consider visiting Cruz Bay, St. John, USVI to dine at Las Tapas, Tage and ZoZo's for a wonderful dining experience, the equal to any in your articles. All of the chef's, at Las Tapas especially, do amazing foods with under equally amazing conditions. Stop in to the Lime Inn and see Rick, owner/greeter and try their grilled lobster or whole grilled snapper.
Give the St. John Brewery's Pale Ale with mango a try with spicy foods.
If you need guides, my wife and I have just returned and would love to return to show your staff around the Island and introduce you to these fine establishments.

Thank you for your consideration.
Mark C. Van Sluyters

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