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Aug 16 2007, 3:41 PM EDT
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Change: John Bertrand Bouquin's culinary talent presents itself in his continental, contemporary cuisine, featuring the influences of Italy, Spain, France, and Africa. Some of the favorites include appetizers
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Jul 17 2007, 2:25 PM EDT
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Change: Colorado Springs, Name]COClick the EasyEdit button at the top of the page to start. Denotes a Food & Wine Editors' Pick Restaurants Name of Venue: Penrose Room Address:1 Lake Avenue Colorado Springs, CO 809 BROADMOOR South, Top floorPhone:719.577.5773 / 800.634.7711Website: www.broadmoor.com The Penrose
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Jul 16 2007, 7:03 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 7:02 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 7:01 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 7:01 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 6:57 PM EDT
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Change: THEthe choice for distinguished dining and a stellar wine selection in Colorado Springs. With its prix fixe meals of three, four, and seven courses, Executive
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Jul 16 2007, 6:56 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 6:53 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 6:49 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
(Word count: 764)
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Jul 16 2007, 6:49 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
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Jul 16 2007, 6:48 PM EDT
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Change: An American Brasserie with an eclectic, innovative wine and cocktail program, Summit harnesses European finesse to American originality with cuisine by Summit Executive Chef Bertrand
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Jul 16 2007, 6:25 PM EDT
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Change: Colorado Springs, CO 80906At The BROADMOORPhone:Phone:719.577.5896 / 800.634.7711Website: www.summitbroadmoor.com Name of VenueAddress:Phone: Name of VenueAddress:Phone: Where to Shop in [City Name](Click the EasyEdit button at the top of the page to start. Please try to include
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Jul 16 2007, 6:13 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
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Jul 16 2007, 6:07 PM EDT
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Change: There were only format changes (bold, italics, etc.) in this version. See this version for details.
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Jul 16 2007, 6:02 PM EDT
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Change: Specializing in contemporary American food, Charles Court offers a menu that captures the spirit of Colorado cuisine. While enjoying the picturesque view from the patio
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Jul 16 2007, 5:42 PM EDT
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Change: The Penrose Room is THE choice for distinguished dining and a stellar wine selection in Colorado Springs. With its prix fixe meals of three, four,
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Jul 16 2007, 5:26 PM EDT
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Change: Created by Jul 16 2007, 5:26 PM EDT for: no reason given
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